Chef Teri's Zucchini Basil Soup
This soup was the very first recipe Chef Teri shared with us at Dig In. For me, it was love at first bite. With the zucchini harvest in...
Raw Chocolate Chia Pudding
I LOVE This recipe. Obviously, I love it because CHOCOLATE! But that's not the only reason. I also love it because PUDDING! Okay...
Mmmm...chocolate + Raw Chocolate Truffles
Chocolate is the only ingredient that is its very own food group. Well not really-but it seems as if it should be. Powerfully comforting,...
Paprika Avocado Spread
Recipes created from pure desperation are just the best. Some of our household favorites were born that way! And that's exactly how this...
Butternut Squash Chili (GF, Vegan Opt.)
This chili is the best. It's vegetarian/vegan friendly, gluten-free AND it has incredible flavor. If you love butternut squash as much...
Vegan Sweet Potato Corn Chowder
I love chowder in the fall. It's just the best comfort food for any meal when the colder weather starts rolling in. I'm not strictly...
Healthy Jicama Fries
Holy jicama [hick-ah-mah]! I'm completely in love with this root vegetable and you will be too once you see how easy it is to make...
Blueberry Oatmeal Smoothie
The other morning, I was craving oatmeal. But it was 80 degrees outside and I wanted something cool. It wasn't long before I saw a fellow...
Summer Strawberry Quinoa Tabbouleh
I LOVE tabbouleh. It's so versatile! This recipe is bursting with summer flavor, you could eat it all on it's own (I do!). You can...
The Elixir That Changed My Mornings
This elixir was my favorite recipe during my first season at Dig In. I was having trouble finding quick and easy breakfast options that...